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Food Grade Natamycin Powder Supplier
Chemsino offers premium food grade Natamycin powder, a natural antifungal preservative widely used to extend the shelf life of cheese, dairy products, and baked goods. With its excellent safety profile and broad-spectrum effectiveness, this high-purity powder provides reliable protection against mold and yeast without altering taste, texture, or appearance.
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Food grade Natamycin powder (E235, CAS 7681-93-8), also known as Pimaricin or Natacyn, is a naturally derived antifungal agent produced via controlled fermentation. It is particularly effective for surface application on products like cheese, yogurt, cured meats, and baked goods, preventing mold and yeast growth while maintaining sensory qualities. Chemsino’s Natamycin powder meets international food safety standards and offers consistent quality, stability, and activity, making it an ideal choice for food manufacturers seeking a natural, clean-label preservative solution. Its easy-to-handle powdered form ensures uniform application, enhances processing efficiency, and supports sustainable food production practices.
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