Sodium CMC E466 for Consistent Texture and Stability
CHEMSINO provides high-quality Sodium Carboxymethyl Cellulose (CMC, E466) designed to deliver consistent texture, stability, and viscosity control in various food, beverage, and industrial formulations. This versatile additive ensures reliable performance across diverse applications while maintaining product quality.
Sodium CMC (E466) is a water-soluble polymer widely used as a thickener, stabilizer, and binder. It helps maintain uniform texture, prevents ingredient separation, and enhances mouthfeel in products such as sauces, bakery fillings, dairy alternatives, beverages, ice cream, and processed foods. Beyond the food sector, it also finds applications in cosmetics, pharmaceuticals, and industrial formulations, offering viscosity control and stabilization.
CHEMSINO’s CMC E466 is manufactured under strict quality standards, ensuring consistent purity, solubility, and functionality. Its neutral taste, odorless nature, and excellent compatibility with other ingredients make it a reliable solution for manufacturers seeking high-performance additives that support both product quality and processing efficiency.