GML-Glycerol Monolaurate

Our Emulsifier Polysorbate 60 Powder in Bulk is a premium-quality emulsifier designed for large-scale manufacturing. It is widely used in food, cosmetic, and pharmaceutical applications to blend oil and water-based ingredients seamlessly. This emulsifier improves product texture, consistency, and stability, making it an essential ingredient for formulations like creams, lotions, sauces, dressings, and more. Available in bulk, it offers cost-effective solutions for high-volume production without compromising on quality. Trust Polysorbate 60 Powder for consistent results and superior performance.

1, 2-propylene glycol in the pharmaceutical industry is often used to manufacture all kinds of ointments, ointments solvent, softener and excipient, in the pharmaceutical industry as a mixture, preservatives, ointments, vitamins, penicillin and other solvents. Because propylene glycol and all kinds of spices have good mutual solubility, so it is also used as a cosmetic solvent and softener and so on.

LACTEM is white powder or flake solid which is easily soluble in oils and hot grease, insoluble in cold water and can be dispersed in hot water
EEC NO. E472b
CAS NO. 1006-30-0

What Is Propylene Glycol(PG)?
propylene glycol is a chemical reagent, miscible with water, ethanol and a variety of organic solvents, its chemical formula is C3H8O2. Propylene glycol is also used to make polyester compounds and as a base for de-icing solutions. Propylene glycol is used by the chemical, food, and pharmaceutical industries as an antifreeze when leakage might lead to contact with food

The use of propylene glycol
Propylene glycol has good viscosity and hygroscopicity and is non-toxic, so it is widely used as hygroscopicity, antifreeze, lubricant and solvent in the food, pharmaceutical and cosmetic industries.

Appropriate amount of Polysortabe is safe to use in food

GML is used in meat products, noodles, baking, milk, rice cakes

Our USP/EP Grade Polysorbate 80 is a premium emulsifier trusted by manufacturers in food, pharmaceuticals, and cosmetics. With exceptional solubility and low irritancy, it’s ideal for stabilizing vitamins, vaccines, and creamy textures in dairy alternatives.Whether you need Polysorbate 80 Emulsifier for beverages, supplements, or injectables, we ensure reliable supply and competitive pricing. Contact us for specs & pricing!

Looking for a way to achieve softer, fluffier, and more stable cakes? Our Cake Gel Powder is the perfect solution for professional and home bakers. This premium-quality emulsifier enhances cake volume, improves aeration, and extends freshness by stabilizing the batter and creating a uniform crumb structure. Suitable for a variety of baked goods, including sponge cakes, muffins, and pastries, it ensures consistent results every time. Manufactured under strict food safety standards, our Cake Gel Powder is available in bulk supply and flexible packaging options to meet your production needs. Elevate your baking with our high-performance Cake Gel Powder—contact us today for pricing and samples!

PGPR E476 Emulsifier (Polyglycerol Polyricinoleate) is a key emulsifying agent used in the confectionery industry to improve the viscosity and flow properties of chocolate and compound coatings. It helps reduce fat content, enhance molding performance, and create a smoother, glossier texture in finished products. Suitable for applications like chocolate bars, coated wafers, pralines, and spreads, our food-grade PGPR E476 is produced under strict quality control standards and is compatible with lecithin for synergistic performance.

Sodium Stearoyl Lactylate can be dispersed in hot water and soluble in ethanol and hot oils and fats. It is ivory powder or flake-shaped solid.

Our Halal-Certified PGPR Emulsifier (Polyglycerol Polyricinoleate, E476) is specially developed for the confectionery industry, ensuring compliance with halal dietary standards while delivering exceptional performance. This high-efficiency emulsifier improves the flow properties of chocolate and compound coatings, reduces viscosity, and enables smoother production with reduced fat content. Suitable for chocolate bars, pralines, wafers, and spreads, our PGPR meets global food safety standards and is ideal for manufacturers seeking reliable, halal-compliant emulsification solutions.

The impact of electricity curtailment on chemical production capacity

As a leading Polysorbate 80 supplier, we specialize in premium food-safe Polysorbate 80 that meets stringent global standards (FCC, EU, FDA). Our emulsifier ensures superior performance in dairy alternatives, baked goods, sauces, and nutritional products, delivering perfect texture and stability. Whether you need small batches or bulk supply, we offer flexible solutions with technical support. Request your sample today and experience supplier reliability redefined!

Emulsifier E472b Lactem is a high-performance food emulsifier widely used in bakery, dairy, and confectionery applications. It improves aeration, enhances texture, prevents fat separation, and extends shelf life, ensuring consistent product quality. As a trusted manufacturer, CHEMSINO provides factory-direct supply of Emulsifier E472b Lactem at competitive bulk prices, with free samples available for testing. Contact us today for more details!

Looking for a high-quality FDA-approved ice cream emulsifier? Our emulsifier, made in China, enhances the texture, stability, and creaminess of ice cream by preventing ice crystal formation and improving fat dispersion. Designed for both dairy and non-dairy formulations, it ensures a smooth, rich mouthfeel and excellent overrun. Produced under strict food safety regulations, our emulsifier meets FDA standards, guaranteeing purity and performance. Whether you are a large-scale manufacturer or a small business, we offer bulk supply, competitive pricing, and fast global shipping. Trust our expertise as a leading Chinese supplier to enhance your ice cream production. Contact us today for pricing and samples!

Propylene glycol (PG) is an important raw material of unsaturated polyester, epoxy resin, polyurethane resin, plasticizer and surfactant, which accounts for about 45% of the total consumption of propylene glycol. This unsaturated polyester is widely used in surface coatings and reinforced plastics.

Propylene glycol (PG) has good viscosity and hygroscopicity, and is widely used as hygroscopicity, antifreeze, lubricant and solvent in food, pharmaceutical and cosmetic industries. In the food industry, 1, 2-propylene glycol and fatty acid reaction to produce propylene glycol fatty acid ester, mainly used as food emulsifier;

Polysorbate 80 (Tween 80) is a high-quality emulsifier widely used in food, pharmaceuticals, and cosmetics. With CAS number 9005-65-6, it facilitates the mixing of water and oil-based ingredients, ensuring stability in a variety of formulations. Known for its effectiveness in improving texture and extending shelf life, Polysorbate 80 is commonly found in dairy products, beverages, salad dressings, and creams. Its versatile properties also make it essential in drug delivery systems and cosmetic products like lotions and shampoos, enhancing both performance and user experience.

Propylene Glycol (PG) 99.5% USP/CP

Colorless transparent or primrose yellow liquid with special taste,
It is nearly odorless ,uninflammable and almost non-toxic. It can be mixed and solved with alcohol,water and various organic agents.

Mailing sample process

Citric Acid Esters Citrem (Additive E472c, CAS No. 36291-32-4) is a food emulsifier designed to improve stability, texture, and shelf life. Widely used in margarine, bakery, dairy alternatives, and confectionery, it prevents oil-water separation and enhances aeration. With its superior emulsifying and anti-spattering properties, Citric Acid Esters Citrem is an essential ingredient for food manufacturers. Chemsino provides high-quality Citrem with competitive pricing and free samples for testing.

Lactem Emulsifier is a premium food additive designed to improve the texture, stability, and shelf life of various food products, including bakery, dairy, and confectionery applications. Known for its superior emulsification properties, it helps create consistent, high-quality formulations. Our food additives Lactem Emulsifier is available at a wholesale price and meets Kosher and Halal certification standards. We provide free samples to support product development and ensure the best ingredient solutions for your business. Contact us today for bulk orders and competitive pricing!

The use of propylene glycol in the food industry, propylene glycol and fatty acid reaction to generate propylene glycol fatty acid ester, mainly used as food emulsifier; Propylene glycol is an excellent solvent for flavoring and pigment.

E476 PGPR, a top – notch food grade emulsifier, is a game – changer in the food industry. Manufactured with precision in our factory, it’s widely used in chocolate, confectionery, and dairy products. This emulsifier helps in reducing viscosity, preventing fat bloom, and enhancing the overall texture of food items. Our manufacturer supply ensures consistent quality, making it a reliable choice for both large – scale food producers and small – scale artisanal businesses.

Application of propyl ethylene glycol / Propylene Glycol / PG CAS NO.57-55-6

Propylene glycol is often used in the pharmaceutical industry as a solvent, softener and excipient in the manufacture of various
ointments, ointments, etc.
Because of its good mutual solubility with various spices, it is also used as a solvent and softener in cosmetics, etc. Propylene
glycol is also used as a solvent for tobacco humidifier, mildew inhibitor, lubricant for food processing equipment and food
marking ink.
The aqueous solution of propylene glycol is an effective antifreeze.

Achieve perfectly soft, fluffy, and moist cakes with our high-purity Cake Emulsifier – Cake Gel Powder. Specially formulated to enhance texture, volume, and stability, this premium additive ensures a smooth and uniform crumb structure in every bake. Whether you’re making sponge cakes, chiffon cakes, or muffins, our cake emulsifier delivers consistent, high-quality results. It improves batter aeration and emulsification, preventing cake collapse and ensuring long-lasting freshness. Made with top-grade ingredients and produced under strict quality control, our Cake Gel Powder meets international food safety standards. We offer competitive pricing, bulk supply options, and private labeling services. Request a quote today and take your baking to the next level!

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Propylene Glycol E1520 is a high-purity food-grade additive widely used as an emulsifier, humectant, and stabilizer. It ensures smooth texture, retains moisture, and enhances the consistency of various food products, including baked goods, dairy, and beverages. Our Propylene Glycol E1520 meets strict industry standards, making it a trusted choice for food manufacturers. Looking for a reliable supplier? Contact us today for competitive pricing and free samples!

1, 2-propanediol is an excellent solvent for flavoring and pigment. Because of its low toxicity, it is used as a solvent for spices and edible pigments in the food industry.

Polysorbate Powder T60, also known as Emulsifier E435, is a high – quality food additive provided by our company, a leading Polysorbate Powder T60 Supplier. It is a versatile non – ionic emulsifier with excellent emulsifying and dispersing properties. This powder is widely used in the food, pharmaceutical, and cosmetic industries. Our product is made through advanced manufacturing processes, ensuring high purity and stable quality.