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Cake gel is essential for making delicious cakes
 What can cake gel do in the cake production ?

 

Improving the stability of the cake batter foam

Increasing the cake's volume and elasticity

Shortening whipping time by 50-70

Reducing cost 

 

What can Chemsino provide for your cake gel ? 

Distilled Monoglyceride

Propylene Glycol

PGE

Span60

Polysorbate60

PGMS  

 

 

Contact to learn how to apply Chemsino emulsifiers in your cake gel application .